Mason Wines wish to produce the best possible wine in each variety each
year. We are not interested in producing a small amount of wine at the top
end and the rest of mediocre quality.
We believe you are the true arbitrator of good wine. Different people like
different wines and although wine medals and comments made by wine critics
may provide guidance, ultimately it is your opinion that is all important
to us.
Mason Wines operates a state of the art winery which was completed in 2009.
It has temperature and humidity control of the wine storage areas and
barrel rooms and allows Mason Wines to closely control the wine quality.
The winery presently has a production capacity of approximately 200 tonnes,
but it is anticipated that in future years, the winery may increase its'
production capacity. The winery and Mason Wines cellar door and café have
provided jobs in the Stanthorpe area, contributing to the Queensland
economy and the further promotion of Queensland wines.